Since Telus World of Science closed its doors on March 13, due to the COVID-19 pandemic, they’ve not left their loyal and science-loving fans hanging.
Punchcard Systems has created a comprehensive set of resources to help businesses understand the challenges and opportunities associated with running operations during the COVID-19 outbreak.
In response to changes to their restaurant business, Christian Mena and chef Lino Oliveira were looking for ideas. They realized they could consider a takeout offer, and try to make use of some of their seafood and produce. Over the weekend, the Sabor-to-Go menu was born.
For Antonio Bilotta, food is about connecting people and communities together. He's been a part of Edmonton's food scene since his childhood in the '80s when his family ran A1 Submarine and Burgers and Edmonton's first food truck, G&N Submarine and Burgers.
The physical doors may be closed and the shows cancelled, but Citadel staff and artists aren’t ready to stop creating art that warms our hearts and puts smiles on our faces.